The Downtown Hampton Development Partnership, Coliseum Central BID, Phoebus Partnership, and the Hampton Convention & Visitor Bureau are pleased to announce that Hampton Restaurant Week will take place Sunday, March 4- Saturday, March 10, 2018. Diners may select from exciting menus presented by restaurants located throughout Hampton.

Participating restaurants will offer prix-fixe menus for lunch and dinner. Diners can enjoy a two-course $10 lunch or a three-course dinner priced at $20 or $30. 

“This is a fantastic opportunity to try some of Hampton’s best restaurants at excellent prices,” said DHDP Director of Marketing and Special Events Cyndi Masterstaff.

Reservations are recommended but not required.  For a list of participating restaurants, visit www.HamptonRestaurantWeek.com. New restaurants will be added up until the start of restaurant week.